Hong Hac Ecological Cuisine Company Limited

Hong Hac Ecological Cuisine Company Limited with short name is HONG HAC EC CO.,LTD, foreign name is Hong Hac Ecological Cuisine Company Limited, original name is Công Ty TNHH Ẩm Thực Sinh Thái Hồng Hạc, operations over 12 years in Restaurants and mobile food services. Director: Mr/Ms. Nguyen Hoai Nam with many business activities. Please contact us via address: Số 9, ngõ 36, phố Thanh Yên, Phường Phúc Tân, Hoan Kiem District, Ha Noi City, Viet Nam. Phone:
Tax Code:
Address: Số 9, ngõ 36, phố Thanh Yên, Phường Phúc Tân, Hoan Kiem District, Ha Noi City, Viet Nam
Phone:
License ID: , date 05-11-2012
Date Active: 2012-11-02
Director:

Map go to Hong Hac Ecological Cuisine Company Limited

Map go to Hong Hac Ecological Cuisine Company Limited

Services and products

  • Restaurants and mobile food services
  • Orchards (growing fruit trees)
  • Processing and preserving meat and meat products
  • Processing and preserving aquaculture products and products derived from aquaculture produce
  • Wedding services
  • Wholesale of agricultural and forestry raw materials (excluding wood, bamboo and other species of bamboo) and livestock
  • Wholesale of food products
  • Wholesale of beverages
  • Retail of food, foodstuff, beverages, cigarettes and rustic tobacco accounting for a large proportion in department stores
  • Retail of foodstuff in specialized stores
  • Retail of beverages in specialized stores
  • Provision of food services under temporary contracts for clients (serving food for banquets, meetings, weddings, etc.)
  • Other food services
  • Beverage services
  • Retail of cigarettes, rustic tobacco in specialized stores
  • Growing vegetables, fruit and flowers
  • Breeding water buffalo and cows
  • Breeding goats and sheep
  • Breeding pigs
  • Breeding poultry
  • Marine produce exploitation
  • Internal waters' produce exploitation
  • Growing marine produce
  • Growing internal waters' produce
  • Other uncategorized business assistant services
  • Processing milk and milk products
  • Producing various types of bread from flour
  • Preparation of take away and processed dishes and food
  • Boiling, refining and distilling various types of strong liquor
  • Producing non-alcoholic beverages and mineral water